Fig marmelade and toasts
Wrapped with bacon and apple slices
Slowly cooked in parsley and garlic
Cooked by the Chef
Served with croutons and French garnish "rouille"
Homemade cocktail sauce
Prepared with parsley butter
Homemade pesto sauce
Served with cream and fresh chive
Beef stew braised in red wine
Served with mashed potatoes
Served with ratatouille
Served with linguine and mushroom creamy sauce
Served with linguine and tomato sauce
French fries
Fried potatoes with garlic and salad
Potatoes au gratin
Parsley butter and French fries
Served with French fries and salad
Served with French beans
Served with French fries
Served with French fries
Served with fennel and sun dried tomatoes
Served with ratatouille
Served with ratatouille
Served French fries
Served with French fries
Mixed salads, tomatoes, ham, emmental cheese and boiled eggs
Salad, tomatoes, boiled eggs, breaded chicken and Parmesan cheese
Lamb's lettuce, tomatoes, nuts, figs, hot goat cheeses
Salad, nuts, raw ham and Bleu cheese
Salad, tomatoes, French beans, gizzards, smoked duck breast and homemade foie gras terrine
Tomatoes, French beans, boiled eggs, green peppers; red peppers, tuna and anchovy
Avocado, shrimps, smoked salmon, oranges, grapefruits and tomatoes
Cantal, Brie de Meaux, Saint-Nectaire, Bleu d'Auvergne, Camembert au lait cru ou Crottin de chèvre frais
Caramelized on the spot
Vanilla custard cream
With a scoop of vanilla ice cream
French almond cake
Coffee with mignardises assortment
Cream puff filled with vanilla ice cream, chocolate sauce
Ice cream coffee or chocolate with whipped cream
Vanilla, seasonal fruits and whipped cream
Vanilla ice cream, chocolate and strawberry, chocolate sauce, banana and whipped cream
Choose 3 flavors : Sorbet : strawberry, cassis, passion fruit, lime AND Glace : vanilla, chocolate, coffee, rum-raisin coco, salty butter caramel, mint-chocolate
Choose a starter
Choose a main course
Choose a dessert