St Valentine’s menu


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St Valentine’s MENU

Au Cadet de GASCOGNE

Google (Android 7.1.1 Nougat)Menu and Live Music from 8PM

A rose for Her


Glass of Champagne with homemade amuse-bouche


Homemade duck foie gras served in three style

As a crème brulée, terrine and drop


Scallop ceviche with veggies

Roasted sea bass with parnsnip

Beef filet with foie gras sauce, potatoes

Fudge chocolate cake

Coffee or tea


Android Pie; U+1F389; EmojiMUSICAL PROGRAM

Live music piano and voice from 8PM

If you like to confirm the menu, we advise you to book this one by paying on our website, as the production is restricted. 

> St Valentine’s menu