Duck confit with orange and gratin dauphinois
Duck confit with orange and gratin dauphinois 25.00
Free range chicken roasted in its juice, french fries
Free range chicken roasted in its juice, french fries 23.00
Beef bourguignon, steamed potatoes
Beef bourguignon, steamed potatoes 19.00
Rump of veal, rich gravy, olive powder and its mashed potatoes
Rump of veal, rich gravy, olive powder and its mashed potatoes 26.00
Beef fillet “perigourdine” foie gras sauce, French beans
Beef fillet “perigourdine” foie gras sauce, French beans 36.00
Preserved duck, garlic grilled potatoes, salad
Preserved duck, garlic grilled potatoes, salad 23.00
Rumsteak pave with morel sauce, mashed potato
Rumsteak pave with morel sauce, mashed potato 26.00
Grilled rib steak with maître d’hôtel butter or chimichurri, french fries and mesclun salad
Grilled rib steak with maître d'hôtel butter or chimichurri, french fries and mesclun salad 32.00
Beef tartare prepared by us, fries salad
Beef tartare prepared by us, fries salad 22.00
Lamb shank
Lamb shank 27.00 Served with ratatouille